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If you enjoyed yourself at Bonifacio, do drop us a note here to let us know and share your experience and
commend any staff who has made your meal more memorable.

These are the entries in our guestbook

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Number of entries in guestbook: 17

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Darius

2010-05-17

wonderful experience
TO the management of Bonifacio Resto, my family would like to extend our heartfelt thanks to Divine's team in helping us on our daughter's Baptism lunch reception. Most specially to Divine who sincerely address our concern and keeping us assured that we are in good hands. All our guest including my family and relatives(except for 1 person who isn’t new to your place), which are first timer to Bonifacio....were so appreciated on your friendly service together with the delicious food. Actually, because of that wonderful experience, my wife and I are continuously receiving compliments about our lunch reception…..and this is simply because of Divine's team professional touch. Therefore, the compliments should belong to her and her team. KUDOS to Divine, to Jerome, to the KAMBAL sisters, to the chefs, and to the rest of team! Keep up your GOOD WORK! I strongly believed that with you guys around, Bonifacio definitely will continuous to grow and last for more years. Do invite us on your new restaurant! Mabuhay and Maraming maraming Salamat PO!

Jorge

2010-03-19

1st Visit
Just came back from Bonifacio, it was me and my wife's 1st visit. Thank you to Ma'm Divine and all the staff @Bonifacio. Had a stupendous dinner and value for money the price. Love the food, love the ambience, love the service! All thumbs UP! sa susunod we'll bring friends along.

Eileen

2009-10-13

Small, Bright Spot
Hi Divine, It was a pleasure eating at Bonifacio. It's nice to know that there's a small, bright spot that reminds us of home in Singapore. :-) We'll be in touch for future events. In the meantime, expect to see us more often there. Have a good night. Cheers, - e i l e e n -

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andrei

2009-09-26

search and found ;)
The first time I visited the place, my chinese doctor is the one who told me about this filipino resto that he once tried & really satisfied with the food...coming from a local one, as a filipino I wanted to try it myself..yesterday I wasn't in good shape & had no appetite but because I promised a friend that we must search and find the place so we still carry on inspite of bad condition. Being sick for a couple of days and not eating well..im so happy to find my fave "sinigang na bangus"...and surprisingly I did eat well,and stayed there for more than an hour of fabulous dinner!! Chicken inasal & pinakbet was equally good! I wanted to try some other food in the menu but my tummy is sooo full already, so expect me to be back there to try some of it...sooon!! Good job chef :-)

Club4THEE

2009-09-21

Clu4THEE Induction Rites 2009 - Moving On..Moving Up!!
To the staff and management of Bonifacio Restaurant, thank you for a memorable Induction Rites at your place. We appreciate your warm and friendly service combined with your excellent food. We would like to especially express our gratitude to Divine who was very accomodating and yet highly professional in dealing with our requests. Mabuhay po kayo as you continue to revolutionize the Filipino Cuisine. Our event was held more than a month ago but compliments for great food and top service is never too late. Club4THEE Singapore

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ATS

2009-09-15

Birthday Dinner
Hi Bonifacio! Hello Ms.Divine! I would like to say..Thank you very much for the wonderful birthday dinner! Thank you for helping and guiding me our all the way! Me and all my guest were very very very satisfied with the food and the service...the ambiance and preparation of place..everything! there's nothing more I could have asked for! Just remembering that night makes me crave for Paella again!!! Oh, and the desserts!! YUM!! You have created a different twist, taste and image for Filipino food. My colleagues were really amazed! and so am I. Again, thank you. I'll see you soon! v(^o^)v

Guadalupe Viegelmann

2009-08-23

Thanks!
Dear Divine, Thanks so much for the wonderful service this evening (I wasn't able to thank you when we left). I enjoyed the food and I think my friends did too. As you may have guessed, for a number of them it was their first time to try Pinoy food. The sisig was particularly popular with them, I think. I look forward to eating there again in the future :) -Guadalupe

Ogie Gimao

2009-08-12

Thanks!
Hi Divine, I would just like to give a shout out of thanks! My colleagues I came with today, who’re of different nationalities (Danish, Swedish-Korean & Burmese), raved about the food and hopefully, word of mouth spreads like wild fire! Just send me an e-mailer so that I can send it to my friends (Filipinos and otherwise). Again, thanks and wish you and your restaurant more success ! Mabuhay! Regards, Ogie

Helbert Leah

2009-06-26

Wedding Reception
We are happy to be the first couple to hold a wedding reception at Bonifacio Restaurant. During our first visit, we already thought that it was the suitable place for the simple wedding that we planned. Indeed it was the right choice because the small yet cosy place provided intimate ambience for our family and friends, not to mention the good food of course which our local colleagues and friends enjoyed. We would like to thank Picasso and Ms. Val for the efforts given in the preparation as well as the other staff in the restaurant. Special acknowledgement goes to my colleague Bryan who took the nice photos which you could see in the gallery. We will definitely be back there soon! =)

Thomas

2009-05-28

Weight gained but worthwhile
Was trying to pronounce BONIFACIO with the Filipino accent to my guests from Holland and India during lunch on 5515. In case you wonder what's 5515; it's May, Friday the fiftheen. My advise is regardless what number or day, book first before you make your way there. The Restaurant was packed to the brim but we were lucky to get the 2nd last table. Being a 'typical kiasu' Singaporean, was trying hard to impress my guests and/or trying to pick on the food or the service from start to end 'hoping' to perhaps get a special discount or perhaps free dessert....guess what....mission failed. In spite of the skeleton staff available for lunch, no table was left unattended. Courteous staff kept coming back and forth to apologise for the delays and even the boss (Picasso) double up as waiter, cashier and whatever he can be useful on that busy afternoon. My guess is no-one in BONIFACIO had expected a FULLHOUSE on that particular 5515. We thank you for the nice smiles on your faces even though everyone of you had to work doubly hard. We thanked the chef for all the nice dishes that we can't complain. Pork knuckle was superb. You made me proud that day as both my guests walk out of the restaurant caressing their stomach with a smile and thumbs-up. The weight gained is worthwhile. Hope to be back real soon. Bon appetite.

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